The Wine Advocate | RP 93
Published: Apr 7, 2022

The 2019 Quintus exhibits aromas of rich, plummy fruit mingled with exotic spices and smoky, toasty new oak. Full-bodied, broad and textural, it'srich and fleshy, with a ripe core of fruit, lively acids and powdery structuring tannins. Cabernet Franc represents nearly 45% of the blend this year. 
Drink Date: 2025 - 2045

Jamessuckling.com | JS 95
Published: Mar 3, 2022

This is very spicy, with tile and terra cotta to the dark-fruit aromas. Pine and cedar, too. it'smedium-bodied with fine tannins and a creamy finish. Very fine and long. Need three or four years to come together. 55% merlot and 45% cabernet. Drink after 2024.

Decanter | D 95

Quite a rich nose. Heady and full with some soft floral aromatics. This is gorgeous, full of life, great freshness and energy but with a deep core of flavour - layered and complex, this gives the mouthwatering juicy acidity you want but also the lovely plush tannins and sensitivity of fruit - power and charm. Tannins are so well integrated supporting the fruit and giving structure with a cooling, liquorice mintiness on the finish. Great impact and presence. Could drink this now and savour the lifted fruit and cooling ending. 55.4% Merlot and 44.6% Cabernet Franc. Drinking Window: 2027 - 2044